Despite being one of the oldest confectionary delights around, fudge still remains hugely popular to this day - being loved by countless millions of people for its delicious taste, gooey texture, and...

Making fudge can be a delightful and indulgent treat, but nothing can be more disappointing than when it turns out with an unsightly brown hue. The browning of fudge not only affects its visual...

A traditional meat thermometer can not be used for making fudge, because the probe length and temperature range is insufficient. Meat thermometers are designed to measure higher temperatures...

When it comes to modern cooking and baking, it is certainly true that you need the right tools for the job. One such example is a candy thermometer - something that is essential for making all...

Making fudge is a delightful culinary adventure that indulges our taste buds with its rich, creamy texture and delectable flavors. Traditional fudge recipes require precise techniques to achieve...

Welcome to the ultimate clash of culinary titans: Smeg vs Kenwood mixer. In the quest for fudge perfection, these renowned brands go head-to-head to determine the superior beating machine.  Join...